Dvd-9 Blank Uk Prices

HAPPY HALLOWEEN!

To celebrate one of my favorite holidays, I leave you the recipe of a cake and cocktails that will be a very good diversion to spend a nice evening in the company of your friends ...

WITCH CAKE

Ingredients:

500 gr. persimmon, 200 gr. sugar, 1 lemon, 4 sheets of gelatin, 3 / 4 of cream

Preparing for :

Take the 4 sheets of gelatin and soak them in water. Cut the persimmons in half and empty the pulp with a spoon whisk, and add sugar, lemon juice, lemon zest and cook for a few minutes. Remove from heat and allow to cool.

Meanwhile put the sheets of gelatin in a saucepan with a little water to dissolve and add to the mixture of persimmons. Incorporate the whipped cream: moisten a mold (or several small molds) and pour the mixture. Refrigerate for at least 3 hours. When doce serve dip the mold (or molds) in boiling water.

BLOODY MARY

Ingredients: ; ; ; 2 \\ 5 parts of iced vodka, 3 \\ 5 parts of cold tomato juice, 2 drops of Worcestershire sauce, salt and pepper. Preparing for

:

Mix together in large glass and servire.Consiglio storage in the refrigerator for four hours.